Dine-in dishes from the CAPS Supper Club kitchen.
Perfect to start the night or share with the table.
Crispy fried calamari served with house dipping sauces.
Panko and four-cheese stuffed mushrooms with arrabbiata sauce.
Artisan cheese selection with seasonal accompaniments.
Crispy wings tossed in your choice of house sauce.
Perfect for sharing, with your choice of sauce.
Fresh, bright and comforting options.
Crisp romaine, parmesan, croutons, Caesar dressing, grilled chicken.
Mixed greens with house dressing.
Seasonal greens, toppings & vinaigrette.
Rich tomato soup finished with cream.
Served with our signature sides.
Shredded short rib, cheese sauce on Texas toast with au jus and parmesan truffle fries.
Grilled chicken with classic club fixings on toasted bread.
8oz beef patty, white cheddar, bacon onion jam, arugula, honey aioli on a brioche bun.
Heartier plates and CAPS signatures.
Salmon filet, orange maple glaze, garlic broccolini, house salad.
Penne, zucchini, squash, bell pepper, onion, grilled chicken & your choice of sauce.
Herb-crusted lamb lollipops with rosemary mint sauce.
Slow-braised short rib with chef’s choice of sides.
An indulgent selection of CAPS favorites to share.
Sweet and spicy BBQ chicken with sides.
Ribeye steak with chimichurri, garlic broccolini & whipped potatoes.
Grilled steak served with crispy fries.
Finish with something sweet.
Sticky toffee pudding, caramel, vanilla ice cream & cookie crumble.
House dessert special.
Burnt Basque–style cheesecake with caramelized top.
A twist on tiramisu with pear and mascarpone.
Perfect pairings for any entrée.
Available for takeout through our GH partners.
Take your favorites to-go.
Cubed sashimi tuna, avocado, scallion, ponzu, sweet & spicy crispy wonton chips.
Shrimp, onion, cilantro, tomato, mango, lime.
Fresh greens for the road.
Burgers & sandwiches built to travel.
8oz beef patty, white cheddar, bacon onion jam, arugula, honey aioli on brioche.
Shredded short rib, cheese sauce on Texas toast with au jus & parmesan truffle fries.
Grilled chicken cutlet, mango pineapple chutney, cabbage slaw on brioche with parmesan truffle fries.
Your CAPS favorites, packed to-go.
Penne, zucchini, squash, bell pepper, onion, grilled chicken & your choice of sauce.
Salmon filet, orange maple glaze, garlic broccolini, house salad.
Blackened redfish, Pontchartrain sauce, Cajun rice.
Grilled chicken breast, mango pineapple chutney, roasted broccolini, chili oil.
Add-ons for any to-go order.
Cubed sashimi tuna, avocado, scallion, ponzu, sweet and spicy crispy wonton chips.
Herb crusted lamb lollipops, rosemary mint sauce and choice of two sides.
6 OZ angus beef, havarti cheese, bourbon bacon onion jam, arugula, tomato aioli.
Chimichurri, garlic broccolini, whipped potatoes.
Panko and four cheese stuffed mushrooms, Arrabbiata sauce.
Salted caramel, vanilla ice cream, crumble.
If you’re not sure if CAPS is right for you, or you need clarity on tickets, seating or age restrictions, our team can help.
Email: [email protected]

Wednesday : 4:00PM - 12:00AM
Thursday : 4:00PM - 12:00AM
Friday : 4:00PM - 1:00AM
Saturday : 4:00PM - 1:00AM
Sunday - Tuesday : Closed
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(713) 784-0024
2610 Briar Ridge Drive, Houston, TX 77057
Copyright 2025. CAPS Supper Club & Bar. All Rights Reserved.

